Dexter Russell Traditional Clam and Oyster Knives

The Dexter Russell Traditional Clam and Oyster Knives are professional-grade shellfish tools crafted for safely opening clams and oysters with precision and control. Made in the USA, these knives feature Dexter's proprietary DEXSTEEL high-carbon, stain-free steel for outstanding durability, edge retention, and corrosion resistance. Available in clam and oyster knife styles, each is purpose-built for its intended task, making shellfish preparation safer, easier, and more efficient.

The Traditional series pairs precision-ground blades with classic polished rosewood handles secured by large brass compression rivets for a comfortable, timeless feel. The clam knife features a rounded tip with one dull edge and one lightly sharpened edge to safely separate the shell and release the meat, while the oyster knife is designed specifically for shucking oysters. Built for commercial seafood processors and home shellfish enthusiasts alike, these knives deliver dependable performance that has been trusted for generations.